Rao’s began offering their celebrated marinara in grocery stores in 1992 and has since expanded with over a dozen additional flavors. Curious about which Rao’s Homemade sauce stands out as the best? Here’s a rundown of their offerings.
The lineup starts with Sundried Tomato Pesto and moves through other savory options like Tomato Herb, Roasted Garlic Alfredo, and Bolognese. Fans of Italian flavors will appreciate blends like Italian Sausage & Mushroom, while others might enjoy the Vodka Sauce or Mushroom & Bell Pepper combination. Classic Tomato Basil and Basil Pesto also feature prominently in their selection.
Topping the list, we find staples such as Marinara and Alfredo, alongside unique variants like Roasted Garlic and the spicy Arrabbiata. For cheese lovers, the Four Cheese blend offers a delicious finish. Whether you’re an aficionado of traditional marinara or adventurous new flavors, Rao’s has something to delight every palate.
