Forget Georgia and Ohio—America’s true fried chicken capital has a surprising origin story rooted in post-Civil War Black entrepreneurship. This Virginia town’s bold claim rewrites culinary history.
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fried chicken
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Why Your Fried Chicken Keeps Failing (and How to Finally Get It Right)
Struggling with soggy, bland fried chicken? The culinary science most home cooks miss creates restaurant-worthy results. Your crispy chicken transformation awaits.