America’s Real Fried Chicken Capital Isn’t Where You Think
Forget Georgia and Ohio—America’s true fried chicken capital has a surprising origin story rooted in post-Civil War Black entrepreneurship. This Virginia town’s bold claim rewrites culinary history.
Why Your Fried Chicken Keeps Failing (and How to Finally Get It Right)
Struggling with soggy, bland fried chicken? The culinary science most home cooks miss creates restaurant-worthy results. Your crispy chicken transformation awaits.
