Despite its foreign origins, the burger has become an iconic symbol of American cuisine. This versatile sandwich is enjoyed nationwide, whether grabbed quickly from a fast-food drive-thru or savored at a backyard cookout. To celebrate this beloved dish, we’ve compiled a list highlighting the best burgers in every state, each offering unique flavors and ingredients.
From Alabama’s Zydeco at Chubbfathers to Wyoming’s The Nooner at Liberty Burger, these top picks showcase a variety of culinary styles. Some creations feature extravagant toppings and savory meats, while others stand out for their simplicity and classic taste. Each burger on this list has earned a reputation for deliciousness and continues to delight locals and visitors alike.
Regional favorites such as the California Double at Monty’s Good Burger and the Bacon Cheddar Burger at The Gourmet Burger Shop in Washington state highlight the diversity and ingenuity involved in crafting the perfect burger. Whether you’re an adventurous eater or a purist, this guide provides an authoritative selection of must-try burgers across the United States.
